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Men's Cooking: A No-Nonsense Guide to Buying, Cooking and Eating Great Food (Owner's Kitchen Manual)

Chris Maillard




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 | #2296445 in Books | Model: H4869 |  2010-09-15 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  10.60 x1.00 x8.25l,1.85 | File type: PDF | 176 pages

||1 of 1 people found the following review helpful.| Men's Cooking-Owners Kitchen Manual|By RWG|This is a mensn cookbook written as a takeoff of the Haynes automotive repair manuals found in all auto parts stores. It is an easy read that assumes you know nothing about a kitchen and prepares you for your first and future ventures. It is filled with humor. The book was written with metric measurements so the conversion tables co|About the Author|Chris Maillard is a long-time musician, a professional writer and journalist, and not as young as he was. He's edited and written for umpteen music publications and played in many bands, ranging from fairly competent to totally unlistenable. He

Full of sensible advice and focused on techniques rather than just recipes, this book is  about teaching people how to cook absolutely anything, rather than just a set of predetermined dishes.  It shows the short-cuts and straight-forward skills that will make cooking a simple, enjoyable activity instead of a terrifying mystery.



You can specify the type of files you want, for your device.Men's Cooking: A No-Nonsense Guide to Buying, Cooking and Eating Great Food (Owner's Kitchen Manual)   |  Chris Maillard. Which are the reasons I like to read books. Great story by a great author.

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