[PDF.58ts] Old-Fashioned Jams, Jellies, and Sweet Preserves: The Best Way to Grow, Preserve, and Bake with Small Fruit
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Old-Fashioned Jams, Jellies, and Sweet Preserves: The Best Way to Grow, Preserve, and Bake with Small Fruit
Jo Ann Gardner
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| #1707718 in Books | 2015-01-27 | Original language:English | PDF # 1 | 9.00 x6.00 x.75l,.0 | File type: PDF | 192 pages||About the Author|
Jo Ann Gardner has been growing, preserving, and baking with small fruit for over forty years. She and her husband operated a small hand-/horse-powered farm on a remote peninsula on Cape Breton Island, Canada, which inspired books, a
Jo Ann Gardner and her husband, Jigs, have been farming for nearly four decades, specializing in fruit, dairy, and herb products. Jo Ann makes and sells seventy-five cases of jams, jellies, and preserves a year, making her a master on the subject. This delightful reissue of her classic text is a testament to the continued relevance of her years of gardening knowledge.
In this updated and full-color edition of Old-Fashioned Jams, Jellies, and Sweet Preserve...
You easily download any file type for your device.Old-Fashioned Jams, Jellies, and Sweet Preserves: The Best Way to Grow, Preserve, and Bake with Small Fruit | Jo Ann Gardner. Which are the reasons I like to read books. Great story by a great author.
